Both these tours were unforgettable! Check below for more info! Cheerio from across the pond! the crew and I headed …
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How To Make A Victoria Sponge Cake YOLANDA STYLE! Inspired by an amazing High Tea Tour in LONDON!
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I have SO many questions after this incredible learning experience! Is it High Tea or Afternoon Tea? Is it pronounced SCONE or SCOHN?? Does the clotted cream or jam go on first?! Enlighten me, dahhhlings! 👇🏽
Can you assemble a cake like this the day before serving or will the strawberries give off tons of liquid?
I’m obsessed with Yolanda’s green sweater, where can I find one?
I just got a Sir Squeeze and cookbook and accessories for Christmas. I can’t wait to get baking!
So fun to watch and it looks beautiful!
Omg a tea crawl like a pub crawl sounds sooooo cooll
Nostalgia of me n my sis watching these videos in childhood
Ok, so who is with Yo in London?
What is the book???
Ive never seen a Victoria sponge like this before – nom nom nom
Afternoon tea ❤ (I’m English btw lol) afternoon tea is what you were having and we do as a treat for example mothers day little cakes and sandwiches everything is very small and delicate served on tiered cake stands usually and then shared. High tea or simply ‘tea’ is what some ppl call dinner (the meal in the evening) which is a proper meal – after work when youre very tired you might have a large plate of meat and potatoes etc so theyre quite different x
Afternoon tea is held in the afternoon and involves delicate cakes and pastries whilst high tea is set later is a more substantial meal involving meat and potatoes for some. The only similarity is that both include tea to drink.
That’s an American buttercream and it’s nasty!! And I am American!
Send help!! Does anyone remember which video Yo teaches how to fix cracked fondant by making some kind of fondant paste? Please and thank you!!
I feel like Orhan is a very kind hearted guy.❤❤
Hi! What’s the name of the book of the recipe? Thanks , love Jolanda
@1:57 omg sameee sis sameeee lls I always sip too slow and have to keep adding hot water until it’s not even tea anymore it’s tea infused water lls
Who eats sweet Ah cake with sweet Ah tea ? Lol I would think you wouldn’t even be able to taste the sweetness of the tea because of the sweet cake
We need another breakfast cake
But the tea flavored simple syrup is genius 😍😍😍
Ok I have to know. Is the jam little scarlet? That’s the best strawberry jam!
I'd love to see Yo and Barry Lewis do a collaboration
No one puts their pinky finger up when drinking
What is the book you reference from for sponge recipe?
looks wonderful!
👁👄👁👍
been watching your videos since i was 12 i’m 18 now i’m so glad your back making videos like u used to i truly missed this your the reason i started baking love this🤍🤍
Your cake looks so tasty!! Amazing!
All of that (both tea experiences) would be soooo satisfying!!! (If not for being gluten intolerant) 😢
In my family we use a Victoria sponge recipe to make butterfly cakes. I don't know if that's traditional or not, I've been American far too long now…. But butterfly cakes are a British thing. Would've been cool to see you put a spin on those.
We made butterfly cakes for my class when I was 11. They were so popular with my classmates, I still had them bringing up the cakes when we were 18!
I desperately miss Joslyn ❤
How fun, thanks for the tea recs for next time I'm in London! Also, I've been loving the more casual vibe of your videos, like we are getting to peep behind the curtain and see more of your sweet little work family interactions!
This cake looks delicious!! I am definitely going to try earl grey tea
cool
i used to watch your vids 4 ish years ago and i just found you again!! cant wait to binge 🙂
Maybe I'm late but how's Jocelyn? She still around??
Sorry, nothing to do with the cake creation (lovely job btw, I'm English!) but I need to know where you got your top from, It's bloody gorgeous! 😍😍😍
Where's the kettle?
I'm from London uk afternoon tea is what posh people call it but it's afternoon tea
This looks so good
The cake looks great and I’d love to do the tea tour
ok now for a british afternoon tea cakecuterie board
That cake looks beautiful and yummy 🤤🤤🤤.
There's an expression in Arabic that's used when you jokingly want to say that someone (a friend) has lost the plot which loosely translates to "they've leased out all the storeys". I'm frequently reminded of this expression while watching these videos.
Meanwhile, Keiron could absolutely get it. Does he come with the tour? If not, they might want to consider including him – they could be making millions.
Keep traveling around the world and bake something from those locations. How to Cake It-Around the World
Traditionally a Victoria sponge just has raspberry jam in the middle with cream on the side.